얼리 액세스 혜택:얼리 액세스: 30% 할인, 구독을 유지하는 동안 계속.

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알뜰 팩 · 템플릿 24개

Food & Beverage Hospitality SOPs

알뜰 팩 · PACK-50480

Food & Beverage Hospitality SOPs 알뜰 팩 템플릿 미리보기
  • 템플릿 24개
  • 19 가격에 24개
  • 라이브러리 폴더 하나에 모두 담겨 제공

A set of 24 SOPs for cafes, restaurants and commercial kitchens: kitchen knives, combi ovens, deep fryers, meat slicers, dish washing machines and gas hobs.

Each SOP is the same one sold on its own, so you get every update to it. Together they cost 19 template credits instead of 24.

Airborne Viral Infection Control SOP 미리 보기

Airborne Viral Infection Control

SOPVersion 2

Standard Precautions assume that all people demonstrating flulike symptoms are potentially infectious and aim to prevent transmission of infections. Transmission of infection can be reduced by taking appropriate precautions.

Acronyms

SOP - Safe Operating Procedure.

섹션 9개 더

  1. Cleaning equipment and other items
  2. Hazards
  3. Precautions
  4. Worker hygiene
  5. Hand hygiene
  6. 외 4개

전체 내용이 작성되어 있어 사업장 정보만 넣으면 됩니다.

미리 보기 방식

브라우저에서 보이는 모습

이 알뜰 팩 받기

무료로 가입한 뒤 받는 방법을 선택하세요. 모든 문서가 팩 이름으로 된 폴더에 담겨 라이브러리에 들어갑니다.

  • 유료 요금제에 포함

    요금제의 템플릿 크레딧을 사용하세요. 이 팩은 24 대신 19입니다.

    요금제와 가격 비교
  • 한 번 구매하기

    $1,709.05 $2,158.80 한 번 결제로 계속 소유합니다. 무료 요금제에서도 사용할 수 있습니다.

가입에 카드가 필요 없습니다. 얼리 액세스 회원은 모든 요금제에서 30% 할인을 받습니다.

포함 내용

  1. Airborne Viral Infection Control

    SOP · 섹션 10개

    Airborne viral infection control procedure: cleaning, precautions, hygiene, symptoms response and a worker training and induction register.

    단독으로도 판매
  2. Kitchen Knife Use

    SOP · 섹션 7개

    Safe operating procedure for kitchen knife use: hazards, emergency response, PPE, choosing knives, work area and step-by-step use.

    단독으로도 판매
  3. Dish Washing Machine

    SOP · 섹션 10개

    Dish washing machine safe operating procedure: hazards, pre-operational checks, step-by-step operation, cleaning and a training register.

    단독으로도 판매
  4. Combi Oven

    SOP · 섹션 9개

    Safe operating procedure for a combi oven: hazards, PPE, inspection, operation, maintenance, end-of-shift cleaning and a training register.

    단독으로도 판매
  5. Grill Plate

    SOP · 섹션 8개

    Safe operating procedure for a grill plate: hazards, PPE, training, pre-operational inspection, maintenance, operation, cleaning and a training register.

    단독으로도 판매
  6. Deep Fryer

    SOP · 섹션 9개

    Safe operating procedure for a deep fryer: hazards, PPE, operator training, step-by-step operation, oil handling, cleaning and a training register.

    단독으로도 판매
  7. Blood-borne Viral Infection Control

    SOP · 섹션 6개

    Blood-borne viral infection control procedure: PPE, hygiene, equipment cleaning, first aid for cuts and a training and induction register.

    단독으로도 판매
  8. Gas Hob

    SOP · 섹션 8개

    Safe operating procedure for a gas hob: hazards, PPE, training, maintenance, lighting and operation, and a training register.

    단독으로도 판매
  9. Hot Water Urn

    SOP · 섹션 12개

    Hot water urn safe operating procedure: hazards, precautions, operation, boil dry protection, cleaning and de-liming, with a worker training register.

    단독으로도 판매
  10. Office Work

    SOP · 섹션 7개

    Safe operating procedure for office work: hazards, training, electrical equipment, housekeeping, step ladders, workstation ergonomics and a training register.

    단독으로도 판매
  11. Meat Slicer

    SOP · 섹션 11개

    Safe operating procedure for a meat slicer: hazards, PPE, training, pre-operational inspection, operation, cleaning and laceration first aid.

    단독으로도 판매
  12. Outdoor Work

    SOP · 섹션 11개

    Safe operating procedure for outdoor work: hazards, PPE, hot and cold conditions, poisonous plants, animals, first aid and a training register.

    단독으로도 판매
  13. Bratt Pan

    SOP · 섹션 11개

    Safe operating procedure for a Bratt Pan: hazards, PPE, training, pre-operational inspection, operation, tilting, cleaning, maintenance and a training register.

    단독으로도 판매
  14. Commercial Blender - Juicer

    SOP · 섹션 11개

    A safe operating procedure for commercial blenders and juicers: hazards, PPE, inspection, operation, cleaning, blade removal and a training register.

    단독으로도 판매
  15. Bain Marie

    SOP · 섹션 10개

    Safe operating procedure for a bain marie: hazards, PPE, operator training, dry and wet operation, cleaning and a training register.

    단독으로도 판매
  16. Food Processor

    SOP · 섹션 8개

    Food processor safe operating procedure: hazards, inspection, PPE, safe operation, cleaning, blade handling and a training register.

    단독으로도 판매
  17. Microwave Oven

    SOP · 섹션 7개

    Safe operating procedure for a microwave oven: hazards, PPE, training, pre-operational inspection, operation, cleaning, fire safety and a register.

    단독으로도 판매
  18. Workplace Hygiene

    SOP · 섹션 5개

    Safe operating procedure for workplace hygiene: hazards, PPE, handwashing, body fluid clean-up, food handling and a training and induction register.

    단독으로도 판매
  19. Manual Handling

    SOP · 섹션 5개

    Safe operating procedure for manual handling: hazards, precautions, standard and team lifts, and a manual handling risk assessment form.

    단독으로도 판매
  20. Coffee Machine

    SOP · 섹션 11개

    Safe operating procedure for a coffee machine: hazards, PPE, inspection, operation, burns first aid, cleaning and a training register.

    단독으로도 판매
  21. Hot & Cold Food Box

    SOP · 섹션 8개

    Safe operating procedure for hot and cold food boxes: hazards, PPE, training, inspection, safe loading and lifting, cleaning and a training register.

    단독으로도 판매
  22. Cold Room

    SOP · 섹션 7개

    Safe operating procedure for a cold room: hazards, PPE, pre-operational inspection, precautions, step-by-step operation, mould control and a training register.

    단독으로도 판매
  23. Bench Mounted Can Opener

    SOP · 섹션 8개

    Safe operating procedure for a bench mounted can opener: hazards, training, pre-operational checks, opening a can, maintenance and a training register.

    단독으로도 판매
  24. Conveyor Toaster

    SOP · 섹션 8개

    Safe operating procedure for a conveyor toaster: hazards, PPE, precautions, pre-operational inspection, operation, cleaning and a training register.

    단독으로도 판매

다루는 내용

절약 금액

템플릿작업 단계단독 구매
Airborne Viral Infection Control0$89.95 · 1크레딧
Kitchen Knife Use0$89.95 · 1크레딧
Dish Washing Machine0$89.95 · 1크레딧
Combi Oven0$89.95 · 1크레딧
Grill Plate0$89.95 · 1크레딧
Deep Fryer0$89.95 · 1크레딧
Blood-borne Viral Infection Control0$89.95 · 1크레딧
Gas Hob0$89.95 · 1크레딧
Hot Water Urn0$89.95 · 1크레딧
Office Work0$89.95 · 1크레딧
Meat Slicer0$89.95 · 1크레딧
Outdoor Work0$89.95 · 1크레딧
Bratt Pan0$89.95 · 1크레딧
Commercial Blender - Juicer0$89.95 · 1크레딧
Bain Marie0$89.95 · 1크레딧
Food Processor0$89.95 · 1크레딧
Microwave Oven0$89.95 · 1크레딧
Workplace Hygiene0$89.95 · 1크레딧
Manual Handling0$89.95 · 1크레딧
Coffee Machine0$89.95 · 1크레딧
Hot & Cold Food Box0$89.95 · 1크레딧
Cold Room0$89.95 · 1크레딧
Bench Mounted Can Opener0$89.95 · 1크레딧
Conveyor Toaster0$89.95 · 1크레딧
하나씩 구매 시$2,158.80 · 24크레딧
이 팩으로 구매 시$1,709.05 · 19크레딧 $449.75 절약

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