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Food and drinking water safety

Food or drinking water that becomes contaminated or unsafe through poor handling, hygiene or work practices, and can make people sick.

Por ahora, esta página está en inglés.

Charla de seguridad gratis sobre food and drinking water safety

También conocido como: Food safety breach, Food contamination, Contaminated water, Contamination of drinking water, Cross-contamination

Cómo controlar: food and drinking water safety

  1. Follow the food safety program and the licensing and registration conditions that apply to the site.
  2. Keep raw and ready-to-eat food apart, and store food at safe temperatures.
  3. Isolate and flush drinking water supplies and pipes, and test them before the water is returned to use.
  4. Keep work areas, tools and equipment clean, and clean up spills, waste and dust before food is prepared or served.
  5. Prevent backflow and cross-connection between drinking water and other water supplies, with approved backflow devices.
  6. Train workers in food hygiene, hand washing and reporting illness, and keep sick workers away from food areas.

Controles habituales, del más eficaz al menos eficaz. Tu SWMS fija los controles para tu propio trabajo y tu obra.

Plantillas que cubren Food and drinking water safety

Paquete ahorro · 53 plantillas

Builders

Paquete ahorro · PACK-50173

53 por el precio de 28

+49
Vista previa
Paquete ahorro · 23 plantillas

Plumbing

Paquete ahorro · PACK-50064

23 por el precio de 16

+19
Vista previa

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